Bulk Macadamia Nuts Diced – Pasteurized
Hawaii (USA), Australia and South Africa are
Marinades and glazes, frozen desserts, salad and side dishes
Production & Sourcing
Once harvested, the nuts are sorted to remove any damaged or imperfect ones. The selected nuts then undergo a pasteurization process, which involves subjecting them to controlled heat to eliminate any potential harmful bacteria or pathogens. After pasteurization, the macadamia nuts are diced into small, uniform pieces. The final product is a batch of pasteurized diced macadamia nuts, ready to be incorporated into various food applications.
- Baked Goods
- Bars and Cereals
- Granola Bars
- Trail Mixes and Snack Mixes
- Salad and Side Dishes
- Nutritional Bars and Energy Bites
- Frozen Desserts
- Marinades and Rubs
- Private Label
- Essential Minerals
- Vitamin B Boost
- Plant-Based Protein
Pasteurized diced macadamia nuts have a rich, buttery flavor with a slightly sweet undertone! The pasteurization process helps preserve the natural nutty taste, making them a versatile ingredient in both sweet and savory applications.
These nuts have a firm and crunchy texture, providing a satisfying bite. Dicing ensures a consistent texture, making them easy to incorporate into various dishes without overwhelming the overall mouthfeel.
The color of pasteurized diced macadamia nuts is typically a pale cream or light beige. The pasteurization process helps maintain the natural color of the nuts while ensuring food safety.
Macadamia nuts are nutrient-dense, offering a good source of healthy fats, including monounsaturated fats. They also provide essential nutrients like manganese, thiamine, and copper. While pasteurization may cause minimal nutrient loss, macadamia nuts remain a nutritious addition to a balanced diet.
Pasteurized diced macadamia nuts are valued for their functionality in various culinary applications. They can be easily incorporated into baked goods, salads, granolas, and other recipes to add flavor, texture, and nutritional value.
The aroma of pasteurized diced macadamia nuts is characterized by a pleasant nuttiness with sweet and buttery notes. This aroma enhances the sensory experience of dishes in which they are used.
The balanced profile of these nuts, combining rich flavor with a satisfying crunch, contributes to a harmonious taste experience. They can complement both sweet and savory dishes, adding depth and complexity.
Pasteurized diced macadamia nuts provide a delightful contrast in texture when added to softer or chewier food items, creating a well-rounded eating experience.
Macadamia nuts are native to Australia, but they are now grown in various tropical regions worldwide. Their usage in different cuisines has become global, making them a culturally diverse ingredient.
Macadamia nuts are tree nuts, and individuals with tree nut allergies should avoid them. However, they are not considered true nuts botanically, and some people with tree nut allergies can tolerate macadamia nuts.
Uses in manufacturing
Diced macadamia nuts add a rich, buttery flavor and crunch to baked goods such as cookies, muffins, cakes, and granola bars. They can be mixed into batters or doughs to create delicious and textured treats.
These nuts are often included in the production of cereals and granola mixes to provide a nutrient-dense and flavorful component. They contribute to the overall taste and texture of the finished product.
Pasteurized diced macadamia nuts can be used in the production of snack mixes, trail mixes, and nut clusters. Their crunchiness and distinct flavor make them a popular choice for creating premium and indulgent snacks.
Chocolates, truffles, and pralines often incorporate diced macadamia nuts to add a delightful crunch and nutty flavor. The combination of sweet and savory notes creates a luxurious and satisfying confection.
In the savory realm, these nuts can be included in salads, both green and fruit salads, to provide a unique texture and flavor. They can also be used in the production of salad dressings for added richness.
Manufacturers use diced macadamia nuts to create nutty and creamy textures in dairy products such as yogurts and ice creams. They contribute to a more indulgent and satisfying eating experience.
Health and energy bars often incorporate pasteurized diced macadamia nuts as a nutritious ingredient. Their high content of healthy fats and other essential nutrients aligns with the demand for wholesome and functional snack options.
Ground or finely chopped macadamia nuts can be used in the production of sauces and marinades, adding a unique flavor and thickness to the culinary creations.
Main producing countries and Harvest time
Hawaii (USA), Australia and South Africa are among the world’s main producers of macadamias. In Hawaii, they are usually harvested after the nuts have fallen, which is typically from July to March.
Yes. At Ingredient Brothers we take great pride in the exceptional quality of our products. As a trusted bulk wholesale supplier, we prioritize quality throughout our processes. As part of our stringent quality control measures, we offer the option to send samples for thorough specification checks. By sending samples, we allow you to assess the quality, specifications, and suitability of our products for your specific needs. This process helps us guarantee that you receive the finest products that align with your requirements.
As a reliable wholesale supplier, we prioritize the quality of our products. We work closely with our suppliers to ensure that each item meets stringent quality standards. From the sourcing stage to the final delivery, we take meticulous care and guarantee the integrity of every product.
We take great pride in our extensive capabilities as a wholesale supplier. With our vast network of reliable sources, we can fulfill bulk orders without any limitations. We understand the importance of providing our customers with a wide range of options, and that’s why we have established strong relationships with numerous suppliers worldwide. This allows us to cater to different industries and meet the specific requirements of our customers. Whether you need products in large quantities or specialized items, we have the flexibility to accommodate your needs. Our logistics network enables us to handle bulk shipments with ease. We can consolidate multiple containers and ensure smooth transportation from the point of origin to your desired destination in a timely and cost-effective delivery.
Yes, you can! At Ingredient Brothers we specialize in wholesale sourcing and building long-term relationships with our clients. Hence, w adapt our products to meet specific requirements and can accommodate packaging preferences and shipping frequency.
We’ve got our post-purchase support team that’s here to give our customers VIP treatment whenever they need it, even after they’ve received their product! We’ve got your back, always.
Yes, we pride ourselves on our ability to source a wide range of certifications tailored to your company’s needs. Whether you require certifications such as Organic, Non-GMO, Kosher, Halal, or any additional ones, we are your trusted wholesale supplier. Our extensive network of reliable suppliers enables us to fulfill bulk orders while ensuring that the products meet your specific certification requirements. We understand the importance of offering certified products to meet the demands of discerning customers so we go the extra mile to adhere to the highest quality standards and certifications.
Yes, we build forecasting programs with our clients to help them predict the demand they’ll have, so they can make their purchases in a recurring and secure manner.
Absolutely! We’re here to assist you with your wholesale ingredient order. If you have any questions, need assistance, or would like to speak with our team, please don’t hesitate to get in touch with us.