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Made from 100% fresh, certified Organic coconuts and stabilized with guar gum (a plant-based fiber!) our Coconut Milk – 17% is the perfect dairy-free alternative for your sweet and savory cooking!
From smoothies and shakes, to curries and soups, to desserts and baked goods and everything in between, our Organic Coconut Milk – 17% with Guar Gum is surely your next favorite pantry staple.
Oh wait! There’s more. Not only will it make your food and drinks taste wonderful, it’ll make them healthier too! Add some healthy fats and quick energy (through medium-chain triglycerides), vitamins and minerals to your favorite dishes!
Our Organic Coconut Milk – 17% with Guar Gum is available in bulk quantities and is certified Organic, Halal, Kosher and Non-GMO!
Add some nut-ural goodness with some Coconut Milk!
Botanical Name | Cocos nucifera |
---|---|
Origin Countries | Sir Lanka |
Pack Size | 180 ml Tetra-Pak |
Product Shelf Life | 18 months |
Product Use | processed meats, dairy, desserts and beverages |
Shipping / Storage | Dry / Ambient |
Harvesting and Extracting the Coconut Meat: Mature, organically-farmed coconuts are harvested, and their outer fibrous husk is removed. The hard shell is cracked open, revealing the white coconut meat inside.
Grating the Coconut Meat: The coconut meat is grated into fine shreds using a grater or a mechanical shredder. This grated coconut is the main raw material for extracting the coconut milk.
Mixing with Water and Extracting the Milk: The grated coconut is mixed with warm water to help release the coconut’s natural oils and flavor. The mixture is then blended or squeezed to extract the coconut milk.
Straining the Coconut Milk: The coconut milk is strained through a fine mesh or cheesecloth to remove any remaining coconut solids, resulting in a smooth and creamy liquid.
Adjusting the Fat Content: The coconut milk may undergo further processing to adjust its fat content. To achieve 17% fat content, water can be added to the coconut milk to dilute it slightly.
Adding Guar Gum (Stabilizer): Guar gum, a natural plant-based thickener and stabilizer, is added to the coconut milk. It helps prevent the coconut milk from separating and gives it a consistent texture.
Homogenization: The coconut milk is homogenized to further improve its texture and prevent fat separation.
And you have your Organic Coconut Milk – 17% with Guar Gum!
Flavor
Organic Coconut Milk – 17% with Guar Gum has a rich, creamy, and tropical coconut flavor! The natural sweetness of coconuts is delicately balanced, offering a delightful and distinct taste that enhances a wide range of culinary creations.
Texture
This coconut milk has a luxurious, velvety texture, thanks to its moderate fat content and the presence of guar gum. It has a smooth and creamy consistency, making it a perfect addition to both sweet and savory dishes.
Color
The color of Organic Coconut Milk – 17% with Guar Gum is a creamy off-white, reflecting the natural appearance of fresh coconut milk. It does not contain any artificial colorants, ensuring it maintains its authentic, organic appeal.
Nutritional Value
This coconut milk provides a host of essential nutrients. It is a rich source of healthy fats, including medium-chain triglycerides (MCTs) that are easily digestible and offer a quick energy boost. Additionally, it contains vitamins, such as C, E, B vitamins, and essential minerals, including iron, magnesium, and potassium.
Moisture and Binding
Organic Coconut Milk – 17% with Guar Gum is great in moisture retention, adding succulence to culinary creations. The presence of guar gum acts as a natural binder, maintaining the milk’s creamy consistency and preventing separation.
Aromatics
The aromatic profile of this coconut milk is delightful, with a prominent tropical coconut scent that is inviting and refreshing. The pleasant aroma adds an enticing allure to dishes and beverages made with this coconut milk.
Balance
The 17% fat content of this organic coconut milk strikes a perfect balance between richness and lightness. It brings a creamy mouthfeel and depth to dishes without overpowering other flavors, allowing them to harmonize seamlessly.
Contrast
The smooth and creamy texture of Organic Coconut Milk – 17% with Guar Gum contrasts beautifully with a variety of ingredients. It adds a luxurious element to spicy dishes, complements tangy flavors, and creates a delightful contrast when used in conjunction with acidic ingredients.
Cultural and Regional Influence
Coconut milk is a vital ingredient in the culinary traditions of various cultures, particularly in tropical regions like Southeast Asia, the Caribbean, and parts of Africa. In these areas, coconut milk is a cornerstone of local dishes, infusing them with authentic flavors and cultural significance.
Special Dietary Considerations
Organic Coconut Milk – 17% with Guar Gum caters to individuals with various dietary considerations:
– Organic Certification: It is made from organically grown coconuts, free from synthetic pesticides and harmful chemicals.
– Vegan and Dairy-Free: As a plant-based product, it is an excellent choice for vegans, vegetarians, and individuals with lactose intolerance or dairy allergies.
– Non-GMO: It is free from genetically modified organisms, ensuring a natural and wholesome product.
Shelf-Life and Storage
Our Organic Coconut Milk – 17% with Guar Gum has a shelf life of up to 12 months if stored properly. Store it in a dry, cool area away from direct sunlight.
In food manufacturing, Organic Coconut Milk – 17% with Guar Gum is a versatile and widely used ingredient due to its rich flavor, creamy texture, and stabilizing properties. Here are some common ways this coconut milk is used in food manufacturing:
Beverages
Coconut milk is incorporated into the manufacturing of various coconut-flavored beverages and smoothies. It offers a dairy-free and refreshing base that complements a range of fruit flavors.
Dairy Alternatives
Organic Coconut Milk – 17% with Guar Gum is a popular choice as a dairy alternative in the production of various plant-based dairy substitutes. It is used to create coconut-based yogurt, ice cream, cheese, and non-dairy milk beverages, catering to consumers seeking vegan and lactose-free options.
Sauces and Curries
This coconut milk is a key ingredient in the manufacturing of sauces and curries. It is used in the production of canned or packaged curry sauces, gravies, and other culinary bases, adding a rich coconut flavor and creamy consistency.
Soups and Ready-to-Eat Meals
Organic Coconut Milk – 17% with Guar Gum is used in the production of canned or packaged soups and ready-to-eat meals. Its creamy texture and tropical flavor enhance the taste and appeal of these products.
Bakery and Confectionary
In food manufacturing, coconut milk is utilized in the production of baked goods like coconut-flavored cakes, muffins, and cookies. It also finds application in confectionery products such as coconut-flavored chocolates and candies.
Desserts and Frozen Treats
Coconut milk is commonly utilized in the production of dessert items and frozen treats. It adds a creamy and dairy-free base to products like coconut ice cream, popsicles, and sorbets.
Nutritional Bars and Snacks
Some food manufacturers use coconut milk with guar gum as an ingredient in nutritional bars, granola bars, and coconut-flavored snack products.
Asian and Ethnic Cuisines
Due to its authentic coconut flavor, this coconut milk is favored in the production of ready-to-eat meals and convenience foods that cater to Asian and other ethnic cuisines.
Specialty Foods
Coconut milk is often used in the production of specialty foods like vegan cheeses, creamy spreads, and coconut-infused products that appeal to health-conscious and plant-based consumers.
Non-Culinary Applications
Apart from food products, coconut milk with guar gum may find application in non-culinary industries, such as cosmetics, personal care, and natural beauty products.
Culinary Mixes and Instant Foods
Organic Coconut Milk – 17% with Guar Gum is included in culinary mixes and instant food products. It may be found in coconut-flavored curry pastes, ready-to-cook sauces, and powdered drink mixes.
Sri Lanka, The Philippines, Indonesia, and Thailand are the main producing countries of the coconut palm. The harvest season for coconuts varies depending on the specific location and climate. In general, coconuts can be harvested year-round in tropical regions, but there may be peak seasons when the fruit is most abundant
Yes. At Ingredient Brothers we take great pride in the exceptional quality of our products. As a trusted bulk wholesale supplier, we prioritize quality throughout our processes. As part of our stringent quality control measures, we offer the option to send samples for thorough specification checks. By sending samples, we allow you to assess the quality, specifications, and suitability of our products for your specific needs. This process helps us guarantee that you receive the finest products that align with your requirements.
As a reliable wholesale supplier, we prioritize the quality of our products. We work closely with our suppliers to ensure that each item meets stringent quality standards. From the sourcing stage to the final delivery, we take meticulous care and guarantee the integrity of every product.
We take great pride in our extensive capabilities as a wholesale supplier. With our vast network of reliable sources, we can fulfill bulk orders without any limitations. We understand the importance of providing our customers with a wide range of options, and that’s why we have established strong relationships with numerous suppliers worldwide. This allows us to cater to different industries and meet the specific requirements of our customers. Whether you need products in large quantities or specialized items, we have the flexibility to accommodate your needs. Our logistics network enables us to handle bulk shipments with ease. We can consolidate multiple containers and ensure smooth transportation from the point of origin to your desired destination in a timely and cost-effective delivery.
Yes, you can! At Ingredient Brothers we specialize in wholesale sourcing and building long-term relationships with our clients. Hence, w adapt our products to meet specific requirements and can accommodate packaging preferences and shipping frequency.
We’ve got our post-purchase support team that’s here to give our customers VIP treatment whenever they need it, even after they’ve received their product! We’ve got your back, always.
Yes, we pride ourselves on our ability to source a wide range of certifications tailored to your company’s needs. Whether you require certifications such as Organic, Non-GMO, Kosher, Halal, or any additional ones, we are your trusted wholesale supplier. Our extensive network of reliable suppliers enables us to fulfill bulk orders while ensuring that the products meet your specific certification requirements. We understand the importance of offering certified products to meet the demands of discerning customers so we go the extra mile to adhere to the highest quality standards and certifications.
Yes, we build forecasting programs with our clients to help them predict the demand they’ll have, so they can make their purchases in a recurring and secure manner.
Absolutely! We’re here to assist you with your wholesale ingredient order. If you have any questions, need assistance, or would like to speak with our team, please don’t hesitate to get in touch with us.
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