Bulk Almonds Dry Roasted Pieces
USA, Spain and Australia
Coatings and crusts, dairy and yoghurt products, nut butters and spreads
Production & Sourcing
First, raw almonds are cleaned and prepared for roasting. They are then spread out in a single layer on a baking sheet or a roasting tray. The almonds are subjected to controlled dry heat, typically in an oven, which can reach temperatures around 160-180°C (320-356°F).
During roasting, the almonds release their natural oils, intensifying their flavor and creating a satisfying crunch. The roasting process is carefully monitored to ensure even cooking and to prevent burning. Once roasted to perfection, the almonds are quickly cooled to halt the cooking process and preserve their quality.
- Snack Bars and Energy Bites
- Snacks – Savory
- Health and Snack Bars
- Granola Bars
- Bars and Cereals
- Trail Mixes and Snack Mixes
- Baked Goods
- Nut Butters and Spreads
- Salad and Side Dishes
- Coatings and Crusts
- Chocolate Production
- Dairy and Yoghurt Products
- Specialty Products
- Private Label
- Essential Minerals
- Texture Enhancement
- Vitamin E Boost
- Plant-Based Protein
- Healthy Fats
- Dietary Fiber Enrichment
Dry Roasted Almonds have a rich, nutty flavor with a slightly smoky and toasty undertone. The roasting process enhances their natural taste, creating a savory, satisfying snack.
Dry Roasted Almonds have a firm and crunchy texture. The roasting process intensifies their crunchiness, providing a satisfying bite.
The roasting process gives Dry Roasted Almonds a deep golden to medium brown color. They may appear slightly darker compared to raw or blanched almonds.
Dry Roasted Almonds retain the nutritional profile of raw almonds, but the roasting process may cause slight reductions in certain heat-sensitive nutrients. They are still a rich source of vitamin E, healthy fats, protein, dietary fiber, magnesium, and various other minerals.
Dry Roasted Almonds are primarily consumed as a nutritious and flavorful snack. They are also used in a variety of recipes, including salads, trail mixes, and baked goods, to add both texture and flavor.
Dry Roasted Almonds have a pronounced, nutty aroma with smoky and toasty notes. This aroma becomes more prominent during and after the roasting process.
The roasting process enhances the nutty flavor of almonds, providing a well-balanced taste that complements various ingredients.
In recipes, Dry Roasted Almonds offer a hearty crunch and an intensified nutty flavor. They can provide a delightful contrast when used in conjunction with softer or milder components.
Dry Roasted Almonds are a popular snack worldwide, and variations of dry roasted nuts are enjoyed in many cultures. They are commonly found in snack mixes, and the roasting process may be adapted to suit regional flavor preferences.
Dry Roasted Almonds are a tree nut and can trigger allergies in some individuals. It’s important to be cautious if you have known nut allergies.
Uses in manufacturing
They are commonly packaged and sold as standalone snacks, providing a convenient and nutritious option for consumers.
Dry Roasted Almonds are a popular inclusion in granola bars, breakfast cereals, and muesli. They contribute to the taste, texture, and nutritional content of these products.
They are often a key ingredient in various trail mixes, nut and seed blends, and snack mixes, providing both flavor and texture.
Dry Roasted Almonds can be used in baked goods like bread, rolls, muffins, cookies, and cakes. They can be mixed into the dough or batter or used as a decorative topping.
Dry Roasted Almonds can be processed into almond butter, which is a popular alternative to peanut butter. It is used in spreads, energy bars, and various recipes.
They can be used as toppings for salads, providing a crunchy contrast to the fresh greens and vegetables. They can also be used in various savory dishes for added texture and flavor.
They can be used as inclusions in yogurt, ice cream, and other dairy-based products, providing a crunchy texture and nutty flavor.
Dry Roasted Almonds are used in chocolates, pralines, truffles, and other confectionery products. They can be coated with chocolate or used as inclusions.
Ground or finely chopped Dry Roasted Almonds can be used as coatings for meat and poultry dishes, adding a nutty crust and enhancing flavor.
They are used in specialty items like marzipan, almond paste, and almond-flavored liqueurs, showcasing their unique flavor profile.
Main producing countries and Harvest time
The United States, Spain and Australia are among the world’s main producers of almonds. In the United States, the harvest season for almonds occurs from August to October.
Yes. At Ingredient Brothers we take great pride in the exceptional quality of our products. As a trusted bulk wholesale supplier, we prioritize quality throughout our processes. As part of our stringent quality control measures, we offer the option to send samples for thorough specification checks. By sending samples, we allow you to assess the quality, specifications, and suitability of our products for your specific needs. This process helps us guarantee that you receive the finest products that align with your requirements.
As a reliable wholesale supplier, we prioritize the quality of our products. We work closely with our suppliers to ensure that each item meets stringent quality standards. From the sourcing stage to the final delivery, we take meticulous care and guarantee the integrity of every product.
We take great pride in our extensive capabilities as a wholesale supplier. With our vast network of reliable sources, we can fulfill bulk orders without any limitations. We understand the importance of providing our customers with a wide range of options, and that’s why we have established strong relationships with numerous suppliers worldwide. This allows us to cater to different industries and meet the specific requirements of our customers. Whether you need products in large quantities or specialized items, we have the flexibility to accommodate your needs. Our logistics network enables us to handle bulk shipments with ease. We can consolidate multiple containers and ensure smooth transportation from the point of origin to your desired destination in a timely and cost-effective delivery.
Yes, you can! At Ingredient Brothers we specialize in wholesale sourcing and building long-term relationships with our clients. Hence, w adapt our products to meet specific requirements and can accommodate packaging preferences and shipping frequency.
We’ve got our post-purchase support team that’s here to give our customers VIP treatment whenever they need it, even after they’ve received their product! We’ve got your back, always.
Yes, we pride ourselves on our ability to source a wide range of certifications tailored to your company’s needs. Whether you require certifications such as Organic, Non-GMO, Kosher, Halal, or any additional ones, we are your trusted wholesale supplier. Our extensive network of reliable suppliers enables us to fulfill bulk orders while ensuring that the products meet your specific certification requirements. We understand the importance of offering certified products to meet the demands of discerning customers so we go the extra mile to adhere to the highest quality standards and certifications.
Yes, we build forecasting programs with our clients to help them predict the demand they’ll have, so they can make their purchases in a recurring and secure manner.
Absolutely! We’re here to assist you with your wholesale ingredient order. If you have any questions, need assistance, or would like to speak with our team, please don’t hesitate to get in touch with us.