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Bulk Amaranth Flour
Get the versatility and nutty flavor of high-quality amaranth grains in a finely milled form with Ingredient Brothers Amaranth Flour! 🌾
Used in various processed foods like pasta, snacks, and baked goods, Amaranth Flour brings a unique, nutty dimension different culinary creations!
Blend Amaranth Flour with other gluten-free flours for a unique flavor profile in cookies, cakes, and pastries 🥐
A source of plant-based protein, vitamin E and essential minerals, Amaranth Flour is a base ingredient in different nutritional bars, granola bars and breakfast cereals.
Our Amaranth Flour is available in bulk quantities, in customizable packaging solutions! 📦
Request for a Quote now to get started! 📨
Ingredient Brothers is your number one supplier for premium bulk raw ingredients! ☝🏼
Product Data
| Scientific Name | Amaranthus cruentus |
|---|---|
| Origin Countries | Peru, Bolivia, Argentina and China. |
| Product Uses | Coatings and breading, smoothies, soup and stews |
Production & Sourcing
First, high-quality amaranth seeds are thoroughly cleaned and inspected to remove any impurities. These cleaned seeds are then dried to reduce moisture content. Next, they are finely ground, resulting in a smooth, fine powder known as amaranth flour.
Applications
- Bars and Cereals
- Granola Bars
- Baked Goods
- Vegan
- Vegetarian
- Soups and Stews
- Coatings and Breadings
- Baby Food
- Pasta and Noodles
- Beverages – Wet
- Smoothies
- Snacks – Savory
- Private Label
Functionality
- Essential Minerals
- Dietary Fiber Enrichment
- Flavor Enhancer
- Plant-Based Protein
- Thickening Agent
- Binding – Strong
- Vitamin E Boost
Benefits
Amaranth flour has a distinctive, nutty, and earthy flavor. It imparts a mildly sweet and grainy taste to dishes.
Amaranth flour is finely ground, resulting in a fine, powdery texture. When used in baking, it provides a delicate crumb structure and a slightly dense texture.
Amaranth flour is typically pale cream or light tan in color, which can vary based on the variety of amaranth used and the milling process.
Amaranth flour is a powerhouse of nutrition. It is rich in protein, particularly the essential amino acid lysine, which is relatively scarce in other grains. It is also a good source of dietary fiber, essential minerals like calcium, iron, magnesium, and phosphorus, as well as vitamins such as B-complex and vitamin E. Being gluten-free, it is suitable for individuals with gluten sensitivities.
Amaranth flour is a versatile ingredient in gluten-free baking. It can be used as a substitute for wheat flour in various recipes, especially for pancakes, muffins, cookies, and other baked goods. It can also be used as a thickener in soups, stews, and sauces.
Amaranth flour has a subtle, earthy aroma that becomes more pronounced when it is cooked or baked.
Its nutty and earthy flavor balances well with both sweet and savory ingredients, making it a versatile choice for a wide range of dishes.
Amaranth flour can provide a unique texture and flavor contrast when used in combination with other flours or ingredients in recipes.
Amaranth has been cultivated for centuries in Central and South America, and its flour is a significant part of traditional cuisine in these regions. In recent years, it has gained popularity worldwide, particularly in gluten-free and health-conscious diets.
Amaranth flour is naturally gluten-free, making it an excellent choice for individuals with gluten sensitivities or celiac disease. It does not contain common allergens like nuts or soy. However, as with any food, there is a potential for allergic reactions in rare cases. It’s recommended to exercise caution if you have known allergies to seeds or grains, although amaranth allergies are not common.
Uses in manufacturing
Amaranth flour serves as a valuable alternative to wheat flour in gluten-free baking. It can be used to make a wide range of products including bread, pancakes, muffins, cookies, and cakes. Its nutty flavor and dense texture contribute to the unique characteristics of gluten-free baked goods.
Due to its fine texture and high starch content, amaranth flour is employed as a natural thickening agent in soups, stews, sauces, and gravies. It helps achieve the desired consistency in a wide range of dishes
Amaranth flour can be used as a coating for various fried or baked products. It provides a crispy and flavorful outer layer, enhancing the overall texture and taste.
Amaranth flour can be included in the formulation of cereal and granola bars to add nutrition, texture, and flavor. It contributes to the binding and structure of the bars.
Amaranth flour, often combined with other gluten-free flours, can be used to produce pasta and noodles suitable for individuals with gluten sensitivities.
Due to its high nutritional value and fine texture, amaranth flour is used in the production of baby food products, providing essential nutrients for infant development.
It can be incorporated into beverages, smoothies, or nutritional shakes to boost their nutritional content. It adds protein, fiber, and essential minerals to these drinks.
Amaranth flour can be added to various recipes to impart its unique nutty and earthy flavor. It enhances the overall taste profile of dishes.
Food manufacturers often blend amaranth flour with other gluten-free flours like rice flour, sorghum flour, or tapioca flour to achieve the desired texture, flavor, and functionality in their products.
Amaranth flour can be used in the production of gluten-free snacks, including crackers, chips, and other baked or fried products.
Main producing countries and Harvest time
Amaranth grains are widely produced in countries like Peru, Bolivia, Argentina and China. In Peru, the harvest season of amaranth grains occur from March to July.
FAQs
Can I request samples of the ingredients before making a wholesale purchase?
Yes. At Ingredient Brothers we take great pride in the exceptional quality of our products. As a trusted bulk wholesale supplier, we prioritize quality throughout our processes. As part of our stringent quality control measures, we offer the option to send samples for thorough specification checks. By sending samples, we allow you to assess the quality, specifications, and suitability of our products for your specific needs. This process helps us guarantee that you receive the finest products that align with your requirements.
Do you offer any guarantees or warranties on the quality of the ingredients?
As a reliable wholesale supplier, we prioritize the quality of our products. We work closely with our suppliers to ensure that each item meets stringent quality standards. From the sourcing stage to the final delivery, we take meticulous care and guarantee the integrity of every product.
Are there any restrictions or limitations on shipping wholesale ingredient orders?
We take great pride in our extensive capabilities as a wholesale supplier. With our vast network of reliable sources, we can fulfill bulk orders without any limitations. We understand the importance of providing our customers with a wide range of options, and that’s why we have established strong relationships with numerous suppliers worldwide. This allows us to cater to different industries and meet the specific requirements of our customers. Whether you need products in large quantities or specialized items, we have the flexibility to accommodate your needs. Our logistics network enables us to handle bulk shipments with ease. We can consolidate multiple containers and ensure smooth transportation from the point of origin to your desired destination in a timely and cost-effective delivery.
Can I customize or personalize my wholesale ingredient order?
Yes, you can! At Ingredient Brothers we specialize in wholesale sourcing and building long-term relationships with our clients. Hence, w adapt our products to meet specific requirements and can accommodate packaging preferences and shipping frequency.
What is the process for returning or exchanging wholesale ingredient purchases?
We’ve got our post-purchase support team that’s here to give our customers VIP treatment whenever they need it, even after they’ve received their product! We’ve got your back, always.
Do you provide documentation or certifications for the ingredients, such as organic or non-GMO?
Yes, we pride ourselves on our ability to source a wide range of certifications tailored to your company’s needs. Whether you require certifications such as Organic, Non-GMO, Kosher, Halal, or any additional ones, we are your trusted wholesale supplier. Our extensive network of reliable suppliers enables us to fulfill bulk orders while ensuring that the products meet your specific certification requirements. We understand the importance of offering certified products to meet the demands of discerning customers so we go the extra mile to adhere to the highest quality standards and certifications.
Can I place recurring orders for wholesale ingredients?
Yes, we build forecasting programs with our clients to help them predict the demand they’ll have, so they can make their purchases in a recurring and secure manner.
How can I contact customer support or seek assistance with my wholesale ingredient order?
Absolutely! We’re here to assist you with your wholesale ingredient order. If you have any questions, need assistance, or would like to speak with our team, please don’t hesitate to get in touch with us.
Have more questions or interested in a quote?
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