Bulk Quinoa – Red (Organic)
Peru, Bolivia, and Ecuador
Soups and stews, baby food, rice and grain dishes
Production & Sourcing
Red Quinoa is produced through a series of meticulous steps. It begins with the harvesting of mature quinoa plants, typically found in the high-altitude regions of South America.
The seeds, which are the edible portion, are separated from the plants and then thoroughly cleaned to remove any residual saponin, a bitter-tasting natural coating.
This cleansing process is crucial for enhancing the overall flavor profile. The cleaned quinoa seeds are then dried to reduce moisture content.
- Salad and Side Dishes
- Gluten-Free and Grain-Free Products
- Rice and Grain Dishes
- Snacks – Savory
- Soups and Stews
- Plant-Based Meat Alternatives
- Plant Based Protein Products
- Ready-To-Eat Meals
- Baby Food
- Specialty Food
- Private Label
- Essential Minerals
- Color and Appearance Enhancement
- Dietary Fiber Enrichment
- Plant-Based Protein
- Essential Amino Acids
Organic Red Quinoa offers a robust, nutty flavor with subtle earthy undertones. It imparts a slightly more pronounced taste compared to white quinoa, adding depth and character to dishes.
When cooked, Organic Red Quinoa retains a pleasingly chewy texture with a slight crunch. It strikes a balance between firmness and tenderness, providing a satisfying mouthfeel that complements a wide range of recipes.
As the name suggests, Organic Red Quinoa boasts a rich, reddish-brown hue that intensifies during cooking. This vibrant color not only enhances the visual appeal of dishes but also signifies the presence of anthocyanin antioxidants, adding to its nutritional value.
Organic Red Quinoa is a nutritional powerhouse. It is a complete protein, containing all nine essential amino acids, making it an excellent plant-based protein source. It is high in dietary fiber, supporting healthy digestion and providing a feeling of fullness. Additionally, Organic Red Quinoa is a good source of essential minerals like iron, magnesium, and phosphorus, contributing to overall well-being.
Organic Red Quinoa has the ability to absorb moisture while maintaining its structural integrity. This characteristic makes it an excellent ingredient for recipes where it’s desirable to absorb flavors or act as a binding agent, such as in veggie burgers, stuffed vegetables, or casseroles.
While Organic Red Quinoa itself has a subtle nutty aroma, it readily absorbs and enhances the flavors and aromatics of the ingredients it’s paired with. This quality makes it an excellent base for various seasonings, herbs, and spices.
Organic Red Quinoa strikes a harmonious balance between its pronounced flavor and adaptable texture. It complements a wide array of ingredients and serves as a versatile canvas for culinary creativity.
The distinct texture and color of cooked Organic Red Quinoa provide a pleasing contrast to many dishes. Its reddish-brown hue stands out against lighter ingredients, adding visual interest and depth to recipes.
Originating from the Andean regions of South America, particularly Peru and Bolivia, Organic Red Quinoa holds cultural significance as a staple food of indigenous peoples for centuries. It continues to be a vital part of their culinary heritage and has gained popularity worldwide for its exceptional nutritional profile and culinary versatility.
Organic Red Quinoa is naturally gluten-free, making it an excellent choice for individuals with gluten sensitivities or celiac disease. It is also suitable for vegetarians and vegans, as it provides a complete source of plant-based protein. Its high nutritional content makes it a valuable addition to a balanced and health-conscious diet.
Uses in manufacturing
In food manufacturing, Organic Red Quinoa is prized for its vibrant color, robust flavor, and exceptional nutritional profile. Here are several common ways in which it is utilized:
Organic Red Quinoa is often incorporated into pre-packaged salad mixes, grain blends, and rice alternatives to add visual interest and increase the nutritional value of the final product.
Ground into flour, Organic Red Quinoa can be used to create gluten-free baked goods like bread, muffins, cookies, and crackers. Its distinctive color adds an eye-catching element to these products.
Red Quinoa can be used in the production of protein-packed snack products such as quinoa chips, puffed quinoa clusters, or energy bars. Its high protein content appeals to health-conscious consumers.
It serves as a wholesome base for pre-packaged meals like grain bowls, pilafs, and salads. Its vibrant color and robust flavor make it an appealing choice for convenient, healthful dining options.
When ground into flour, Organic Red Quinoa can be used to make gluten-free pasta or noodle products, providing a nutrient-dense alternative for individuals with dietary restrictions.
Due to its complete protein profile, Organic Red Quinoa is often integrated into the production of vegetarian and vegan products like meat substitutes, veggie burgers, and plant-based protein powders.
It is used in the creation of specialty products like quinoa-stuffed vegetables, quinoa-based stuffing mixes, and quinoa-based side dishes, catering to consumers seeking unique and nutritionally dense options.
When finely ground, Organic Red Quinoa can be incorporated into baby food formulations and infant cereals to provide essential nutrients for healthy growth and development.
Main producing countries and Harvest time
Peru, Bolivia, and Ecuador are among the main producing countries of quinoa.
Red quinoa is often harvested after white quinoa, usually in the later part of the typical quinoa harvest season. The harvest of red quinoa can extend from May through July, depending on the specific region and altitude where it is grown.
Yes. At Ingredient Brothers we take great pride in the exceptional quality of our products. As a trusted bulk wholesale supplier, we prioritize quality throughout our processes. As part of our stringent quality control measures, we offer the option to send samples for thorough specification checks. By sending samples, we allow you to assess the quality, specifications, and suitability of our products for your specific needs. This process helps us guarantee that you receive the finest products that align with your requirements.
As a reliable wholesale supplier, we prioritize the quality of our products. We work closely with our suppliers to ensure that each item meets stringent quality standards. From the sourcing stage to the final delivery, we take meticulous care and guarantee the integrity of every product.
We take great pride in our extensive capabilities as a wholesale supplier. With our vast network of reliable sources, we can fulfill bulk orders without any limitations. We understand the importance of providing our customers with a wide range of options, and that’s why we have established strong relationships with numerous suppliers worldwide. This allows us to cater to different industries and meet the specific requirements of our customers. Whether you need products in large quantities or specialized items, we have the flexibility to accommodate your needs. Our logistics network enables us to handle bulk shipments with ease. We can consolidate multiple containers and ensure smooth transportation from the point of origin to your desired destination in a timely and cost-effective delivery.
Yes, you can! At Ingredient Brothers we specialize in wholesale sourcing and building long-term relationships with our clients. Hence, w adapt our products to meet specific requirements and can accommodate packaging preferences and shipping frequency.
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Yes, we build forecasting programs with our clients to help them predict the demand they’ll have, so they can make their purchases in a recurring and secure manner.
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